Our Menu
(N) - Contains Nuts, (GF) - Gluten Free, (VG) - Vegan, (V) - Vegetarian • *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Plates
Cheese & Charcuterie
$18.00
Lamb Chopper, Wooly Wooly Black Garlic, Palmetto Pimento, Orange Fennel Salami, Soppressata, Toasted Focaccia.
*Steak N' Frites (GF)
$26.00
Seasoned 8-ounce center-cut sirloin cooked to order, side of frites. | Choice of Accompaniment: Black & Blue, Demi-Glace, or Compound Butter +$2.50
Chicken Parmesan
$17.00
Two hand-pounded fried chicken breasts topped with parmesan & mozzarella. Side of angel hair pasta w/marinara | Sub Fried Chickpea Cutlets (V) +$7.00
*Danny O's Orange Salmon (GF)
$22.00
Blackened with herbs and spices, topped with house-made orange butter and toasted almonds. Side of
sautéed spinach with garlic oil and parmesan.
sautéed spinach with garlic oil and parmesan.
Fish N' Frites
$20.00
Beer battered cod filet with house-made tartar
sauce and lemon, side of fries.
sauce and lemon, side of fries.
Handhelds
All handhelds are sold a la carte • Two Smashed Beef Patties, Sub Fried Chicken Cutlet +$2.00, or Fried Chickpea Cutlet +$4.00
*Classic Burger
$13.00
American cheese, lettuce, tomato, red onion, pickles, & house ketchup.
Burger of the Month
$13.00
Turkey Burger Patty Melt | Housemade Turkey burger, red onion, garlic mayo and provolone.
*The Remedy Burger
$15.00
Colby Jack cheese, bacon, over medium fried egg,
green chiles, yellow mustard.
green chiles, yellow mustard.
Vegan's Choice (VG)
$16.00
Fried chickpea cutlet with cabbage slaw & roasted garlic spread on rosemary focaccia.
Grilled Chicken
$15.00
Two 4-ounce hand-pounded chicken breasts, cabbage slaw, pickles and sriracha mayo on Texas toast.
Beef Bulgogi Banh Mi
$15.00
Beef bulgolgi, pickled carrots, cucumber, siracha mayo.
Chicken Parm Sammy
$14.00
Fried chicken cutlet with marinara, mozzarella,
parmesan, roasted garlic spread, and fried basil
leaf.
parmesan, roasted garlic spread, and fried basil
leaf.
Salads
Add Protein: Grilled or Fried Chicken $6.00, Fried Chickpea Cutlet $7.00, Shrimp $8.00, Salmon $10.00, Steak $12.00
The Wedge (GF)
$12.00
Two iceberg wedges, blue cheese dressing, crumbled blue cheese, tomato, candied bacon, and balsamic glaze | Half Wedge $6.00
The House Salad (V)
$10.00
Romaine & iceberg mix, cucumber, carrot, tomato, red onion, garlic croutons. Choice of Ranch, BlueCheese, Honey Mustard, Balsamic Vinaigrette, Peanut Soy, or Herb Vinaigrette | Side Salad $5.00
Small Plates & Appetizers
Dirty Wonton Nachos
$15.00
Fried wontons with bulgogi beef or chicken,
gochujang BBQ, kewpie mayo, and scallions.
– not your every day nachos, please note
wonton in the description.
gochujang BBQ, kewpie mayo, and scallions.
– not your every day nachos, please note
wonton in the description.
House Made Potato Chips (GF, VG)
$10.00
Hand-cut with your choice of queso (GF), ranch (GF), house ketchup (GF, VG)
Chicharron
$9.00
Fried pork skins topped with hot sauce,
crumbled blue cheese, and green onion.
crumbled blue cheese, and green onion.
Shrimp Cocktail (GF)
$16.00
6 large shrimp served with cocktail sauce and
lemon.
lemon.
House Boneless Chicken Thighs
$16.00
8 hand-cut pieces, breaded and fried with a choice of two dips: Buffalo, BBQ, Honey Mustard, Comeback Sauce, Sweet Thai Chili, Ranch, or Blue Cheese
Big Ass Pretzel
$17.00
Over 1 pound of pretzel served with beer cheese, queso, and lusty monk mustard.
*Ahi Tuna (GF)
$18.00
AAA-grade tuna, peppered and pan-seared in sesame oil served chilled and sliced with a romaine spear, peanut soy and wasabi soy sauce.
Mozzarella Sticks
$11.00
Mozzarella sticks served with marinara.
Soups & Sides
Frites (GF, VG)
$5.00
Skinny fries with ketchup | Large side $9.00
Mac N' Cheese
$8.00
Topped with Toasted breadcrumbs - Large $15.00 | Add - Chicken +$6.00, Bacon +$2.50, Blue Cheese Crumbles +$2.00, Buffalo +$1.00
Brussels Sprouts (GF)
$9.00
Sautéed with white truffle oil, bacon, &
parmesan.
parmesan.
Angel Hair Pasta
$8.00
Marinara, parmesan, & parsley
– Large Side $15.00
– Large Side $15.00
Lentil Soup (VG)
$8.00
Slow Cooked with Seasoned Vegetables. Toasted
Focaccia Slices | Add Grilled Cheese $5.00
Focaccia Slices | Add Grilled Cheese $5.00
Side of House Chips (GF)
$5.00
Hand-sliced daily & fried crispy with ranch | Large $10.00
Roasted Broccolini
$9.00
Broccolini tossed in garlic and spices. Roasted and topped with fresh lemon juice and grated parm.
Sautéed Mushrooms (GF, VG)
$9.00
Cooked in sherry wine with salt, pepper, garlic oil, herbs.
Eddy O's Chicken Velvet
$9.00
Creamy soup with chicken, mushroom, &tarragon. Toasted focaccia slices | Add Grilled Cheese +$5.00
Roasted Basil Tomatoe Soup (GF, VG)
$8.00
Roasted tomatoes, onions, herbs and spices. Toasted focaccia slices | Add Grilled Cheese + $5.00
Sweets
Brownie a la Mode
$11.00
Warm brownie with a scoop of vanilla ice cream and topped with chocolate and caramel drizzle.
Brandi's Cheesecake
$8.50
Cheesecake topped with whipped cream | Turtle - $10.00 | Biscoff $10.00
Round of Beers for The Kitchen
Round of Beers for The Kitchen
$20.00
Charcuterie Board
Charcuterie Board
$18.00
Lamb Chopper, Wooly Wooly Black Garlic, Palmetto Pimento, Orange Fennel Salami, Soppressata, Toasted Focaccia.
Big Ass Pretzel
$17.00
Over 1 pound of pretzel served with beer cheese, queso, and lusty monk mustard.
Breakfast Plates
House Breakfast
$13.00
Two eggs cooked your way, fried potatoes, bacon or sausage.
Biscuits & Gravy
$13.00
Two homemade biscuits and covered with sausage gravy, topped with two over medium fried eggs.
Steak & Eggs
$23.00
8-ounce sirloin cooked to order with a mushroom demi glace, two eggs fried over medium and fried potatoes.
Chicken & Waffles
$16.00
House-made Belgium waffle with our fried chicken thighs | Hot honey $2.00
French Toast
$13.00
Cinnamon French toast made with Challah topped with powder sugar.
Shrimp & Grits
$16.00
Sautéed shrimp with cajun gravy on stone ground grits.
Handhelds
All handhelds are served with your choice of frites or fried potatoes
The Remedy
$15.00
Two smash burger patties with Colby Jack, bacon, over medium egg, green chilies and yellow mustard.
Breakfast on a Bun
$14.00
Two eggs fried hard with two slices of bacon or sausage patty and cheese on a brioche bun or biscuit.
Hot Chicken Biscuit
$15.00
Fried chicken breast tossed in homemade buffalo sauce, over medium egg and Colby Jack on a biscuit.
Sides
Sausage
$4.00
Bacon
$4.00
Candied Bacon
$5.00
Fried Potatoes
$4.00
Peppers & Onions $2.00
Egg
$2.00
Sausage Gravy
$4.00
Biscuit
$3.00
Grits
$3.00
White cheddar $2.00
Waffle
$8.00